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A stall hidden away in an alley of Hanoi’s Hai Ba Trung District offers an appealing world of rice paper dishes from the south.
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Mrs. Be’s food stall in Ho Chi Minh attracts culinary buffs with its Mekong Delta-style curry dishes comprising sweet potato, taro and crunchy string beans.
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Ha Tinh Province’s Phuc Trach pomelo, Cu do candy and smelt-whiting fish salad have made the list of 100 special dishes and souvenirs compiled by Vietnam Records Association.
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Six signature dishes from central Quang Nam Province have been included in the country’s top 100 delicacies by Vietnam Records Association.
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Vietnam’s pho bo (beef noodle soup) ranked second among the world’s 20 best soups compiled by news channel CNN.
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Four popular snacks have got a creative twist in Vung Tau despite not originating in the southern town.
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A bowl of crab meatball noodle soup at 40-year-old “Bun Rieu Ganh” in Ho Chi Minh’s District 1 might appear rather pricey for its first look but proves “good value for money.”
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Tourism authorities in Ho Chi Minh City, Vietnam’s southern metropolis, are set to launch luxury travel experiences as it seeks to revive the travel industry following the pandemic.
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Canadian travel site The Travel has listed Hai Van Pass and Ha Giang Loop in its list of 10 ‘most thrilling scenic drives’ in Asia.
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The world’s longest glass bridge in the northern province of Son La, spanning 632 meters above a valley, attracted nearly 15,000 visitors in the first three days.
